Lasagna with vegetables


lasagna
Ingredients:

  • 3 sheets of lasagna
  • 1 tomato
  • 1 sweet pepper
  • 150 g curd cheese
  • 60 g white cheese
  • 20 g spinach
  • 3 tbsp. grated cheese
  • 1 tbsp. chopped parsley
  • 1 tbsp. chopped dill
  • 2 tbsp. butter
  • 1 tsp. Parmesan cheese
  • 1 boiled egg
  • salt
  • black ground pepper

 

Difficulty level: ****
Prep time: 1 h 25 min
Calories per serving: 276 calories

Directions:

  1. Boil lasagna in salted water. Wash sweet pepper and tomato and cut them into thin half rings. Wash and chop spinach. Mix cheese with ground white cheese, chopped greens and egg, add spices.
  2. In the fire-resistant form put the layers of lasagna and sliced curd cheese.
  3. Then put sliced tomato, sweet pepper and mix of cheese and herbs. Then put the products in the same order (one more layer).
  4. Sprinkle with parmesan. Bake in the oven at 200 ° C for 15-20 minutes. Serve the dish hot.
lasagna1 lasagna2
lasagna3 lasagna4

© Source: Cook-girls.com


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